Easy Vegan Pizza with Cauliflower Crust
This veggie-loaded pizza is an easy to make and delicious recipe! With mushrooms, onions, and pepper this pizza is loaded with nutrition and flavor!
- 1 cauliflower pizza crust
- 1 cup pizza sauce
- 2 cups mushrooms
- 1 cup sliced red onion
- 1 cup sliced mixed peppers
Preheat the oven to 450 F.
Before putting any toppings on, bake the pizza crust on one side for 10-12 minutes, flip, then bake for another 10-12 minutes.
Add the pizza sauce and toppings.
Broil the pizza for about 5 minutes or until the toppings and crust are fully cooked.